Saturday, September 3, 2011

Eggs and Their Affect (or lack thereof) on your Cholesterol Levels

"Many people have heard the claims that egg yolk contains too much cholesterol, thus should not be eaten. An interesting study was done at Purdue University a number of years ago to test this. Men in one group each ate an egg a day, while men in another group were not allowed to eat eggs. Each of these groups was further subdivided such that half the men got “lots” of exercise while the other half were “couch potatoes.” The results of this experiment showed no significant difference in blood cholesterol levels between egg-eaters and non-egg-eaters while there was a very significant difference between the men who got exercise and those who didn’t."

Much more here...
http://biology.clc.uc.edu/courses/bio104/lipids.htm

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