Tuesday, October 18, 2011


Noun: egg·plant/ˈegˌplant/

    1. An Indian plant (Solanum melongena var. esculenta) cultivated for its large edible, ovoid, glossy, usually purple-skinned fruit.

    2. The fruit of this plant. Also called aubergine, melongene.

  1. A blackish purple color like the typical skin of this fruit.

While vaguely egg shaped, this fruit is obviously not an egg.

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